Experience the rich and creamy taste of our Matcha Latte, made with ceremonial-grade matcha. This high-quality green tea is blended with steamed milk to create a smooth and soothing drink.

Classic cappuccino with velvety foam and rich espresso. (10oz.)

A velvety blend of espresso, milk, and the nutty flavors of pistachio.

Rich chocolaty flavors along with your espresso and milk blend.

A balanced taste of Yemeni single-origin beans - double shot of espresso and steamed milk.

Bold and balanced espresso and silky steamed milk. (6oz.)

Brewed traditionally, this coffee is finely ground and unfiltered, delivering a strong and aromatic cup.

Bold and balanced espresso and water.

Double shot of espresso. (2oz.)

Indulgent caramel macchiato with espresso, velvety milk & caramel drizzle.

Aromatic chai spices with creamy steamed milk, creating a perfect blend of sweet and spicy notes. Ideal for a cozy morning or an afternoon pick-me-up.

A classic espresso drink marked with a touch of steamed milk, creating a perfect balance of strong coffee and creamy texture. Ideal for a quick, flavorful pick-me-up at any time of the day.

Chilled Matcha Elixir - Iced perfection blending vibrant matcha with creamy milk. (16oz.)

A refreshing blend of bold espresso, caramel-like brown sugar, and creamy oat milk, shaken to perfection.

A creamy and rich coffee experience, making it an ideal choice for a cool, energizing drink on warm days. Perfect for coffee enthusiasts who appreciate a balanced and satisfying flavor. (16oz.)

Espresso and chilled water, this beverage offers a smooth and bold coffee flavor, served over ice for a crisp and refreshing experience. (16oz.)

A refreshingly smooth blend of iced espresso, milk, and caramel. Quench your caramel craving (16oz).

Cool and invigorating chocolate treat (16oz).

Black tea infused with clove & refreshing fresh mint.

An irresistible blend of medium roast coffee with the perfect balance of cardamom and cream.

Aromatic medium roast coffee with a delightful cardamom twist.

An aromatic blend of our Sanaa, a medium roast coffee infused with cardamom, ginger, and cinnamon.

A unique blend of coffee and Qishr (Cascara) infused with aromatic cardamom, ginger, and cinnamon. This traditional Yemeni beverage offers a delightful harmony of spices, perfect for those seeking a distinctive and flavorful drink.

Qishr (Cascara) infused with ginger and cinnamon. This aromatic beverage offers a warm, spicy kick balanced by the natural sweetness of the coffee cherry husk.

16 oz iced version of our premium black tea, spiced with cardamom and a creamy finish.

16 oz iced blend of medium roast coffee with the perfect balance of cardamom and cream.

A sweet blend of fresh strawberry notes and tangy lemonade, balanced and refreshing.

A tropical fusion of sweet mango and exotic dragonfruit, vibrant, juicy, and refreshingly cool.

A delightful mix of sweet strawberry and exotic dragonfruit, perfectly refreshing and bright.

A zesty burst of tangy tangerine, perfectly balanced with a refreshing, citrusy finish.

A vibrant blend of juicy wild peach and refreshing citrus, lightly sweet and perfectly chilled.

A crisp, tangy lemonade with a refreshing burst of citrus, perfect for a sunny day.

A creamy blend of smooth strawberries and a hint of sweetness, perfectly chilled and refreshing.

A classic buttery croissant, perfectly flaky and golden, offering a light and airy texture with every bite. Simple and delicious!

Flakey chocolate croissant, Pain au Chocolat.

Moist Chocolate Muffin

Savory twist on a classic. Layered with melted cheese and a hint of spice.

Honey-drizzled sweet bread, stuffed with cream cheese. Known as [Khalyet Al-Nahel] in Arabic. خلية النحل

This Middle Eastern dessert is made with semolina, soaked in sweet syrup.

A delicate blend of fragrant rose and creamy tres leches, sweet, floral, and luxuriously smooth.

A decadent caramel treat inspired by tres leches cake, creamy, sweet, and irresistibly smooth.

A rich pistachio twist on the classic tres leches cake, creamy, nutty, and perfectly indulgent.

A milk-soaked cake topped with Biscoff spread, whipped cream, and Biscoff crumble.

A delicate blend of fragrant rose and creamy tres leches, sweet, floral, and luxuriously smooth.